Tin Kwan Yin
High elevation semi-oxidized Ti Kwan Yin Oolong tea has a natural floral taste quite unique to Oolong teas. The steeped tea has a yellow-green hue, a floral aroma with slightly roasted undertones, a strong smooth flavor, and a faintly sweet and fresh aftertaste that lasts long after the sip.
INGREDIENTS: Tea (Camilla Sinensis)
CAFFEINE LEVEL: Medium
BREWING DIRECTIONS: 1 Teaspoon | 7oz Water | 2-3 Minutes | 195 F | Multiple infuses.
GOOD TO KNOW: Keep in an air-tight container away from strong odor and sunlight.