Silver Needle

$3.75 - $18.95

The rarest and best loose full leaf white tea. Silver Needle White Tea has a pale, ivory-colored liquor with light honeysuckle floral. It is a handpick and processed for this delicate tea.

INGREDIENT: 100% Camellia Sinensis (Tea)

CAFFEINE LEVEL: Very low

BREWING DIRECTION: About 1.5 teaspoon at 175F per 8 oz, steep for 3-4 minutes, multiple infusions. 

ORIGIN: China

GOOD TO KNOW: Keep in an air-tight container, away from strong odor or sunlight. 

Shop

Strawberry White

$2.00 - $12.95

A seductive fragrant blend of white tea, rosehips, safflower, and strawberry flavor, with a sweet taste with a fruity aroma. An excellent accompaniment to desserts. 

INGREDIENTS: Organic Tea (Camelia Sinensis), Rosehips, Hisbiscus, Safflower. Natural flavored.

TYPE: White Tea

CAFFEINE LEVEL: Very Low

BREWING DIRECTIONS: About 1 teaspoon per 8 oz, steep for 3 minutes at 180F, recommended soft or purified water.

​ORIGIN: Prior Lake, Minnesota​

GOOD TO KNOW: Keep in an air-tight container, away from strong odor or sunlight.

Shop

Strawberry & Passion Fruit

$3.00 - $16.95

Light sweet and mild-flavored with fruit pieces. Great for someone who likes fruity flavor with lightly tart.

INGREDIENT: 100% Camellia Sinensis (Tea), Dried pineapple, Dried apple, Hibiscus, Cornflower, Dried blueberry. Natural flavored.

TYPE: White Tea

CAFFEINE LEVEL: Low

ORIGIN: Prior Lake, Minnesota

BREWING DIRECTION: About a heap of tea per 8 oz of water.

GOOD TO KNOW: Keep in an air-tight container, away from strong odor and sunlight.

Shop

Huang Da Cha

$2.50 - $12.95

Huang Da Cha is a "Yellow Tea" known as "coffee of tea". Its name comes from the fact that it is a heavy roasted style. The tea has both leaves and twigs. Because of its roasted style, it gives off a nutty and roasted taste reminding you of coffee. It is a very smooth and enjoyable tea. This tea is easy to pair with food.

Yellow tea is a process of having light oxidation where green tea is to stop the oxidation in the early process. If you don't like the grassy taste of green tea, this tea could be an alternative tea for you.

INGREDIENT: 100% Camellia Sinensis (Tea)

CAFFEINE LEVEL: Low

BREWING DIRECTION: About a heap of tea per 8 oz of water. Multiple infusions by removing the leaves from your tea and set them aside until you are ready to re-steep.

​ORIGIN: Anhui, China

GOOD TO KNOW: Be sure to keep in an air-tight container, away from strong odor or sunlight.

Shop

White Peach

$2.75 - $16.95

This is a popular white tea in our shop. Mildly flavored with white tea that gives an aromatic aroma. Great for someone who looks for low caffeine beverages. 

INGREDIENT: 100% Camellia Sinensis (Tea), Natural flavored.

TYPE: White Tea

CAFFEINE LEVEL: Low

ORIGIN: Prior Lake, Minnesota

BREWING DIRECTION: About a heap of tea per 6-7 oz of water.

GOOD TO KNOW: Keep in an air-tight container, away from strong odor and sunlight.

Shop

Handmade Blooming Tea

$4.95

Using Silver Needle White Tea and flowers, it gives a mellow flavor. Great for drinking and displaying. (We usually drink them first then use them for display).

This type of tea is handcrafted by binding tea leaves and flowers together in a bulb and then it is left to dry. When this bundle of dry flowers and leaves is steeped in hot water, it expands – resulting in an elegant blooming flower. The blooming flowers in hot water are the ones that will capture the most attention.

Blooming tea is derived from the Fujian province of China. Most commonly used flowers in the flowering tea include lily, hibiscus, globe amaranth, jasmine, osmanthus, and chrysanthemum. Serve blooming tea in a glass container to see the beautiful flower unfurl in front of you. The teas are all hand-made according to the Chinese traditional stories.

Taste: When placed in boiling hot water, the leaves unfurl. This allows the drinker to revel in the taste of tea.

How to Make the Perfect Cup of This Tea: Check out this step by step process:

Step 1: Boil water (160F) to fill your glass teapot

Step 2: Drop the tea bundle into the hot water

Step 3: Infuse – It will take around 5 minutes for the tea to completely unfurl and show its beauty completely.

Step 4: Pour into your cup. Sip and enjoy!

INGREDIENT: Tea, Jasmine, Chrysanthemum, and/or Osmanthus (may slightly vary per each blooming tea).

TYPE: White Tea & Herbal Tea

​CAFFEINE LEVEL: Low

ORIGIN: Ningde, Fujian, China

BREWING DIRECTION: Water 7 Oz | 2-3 minutes | 160F

GOOD TO KNOW: Keep in an air-tight container, away from strong odor or sunlight. 

SIDE NOTE: The blooming tea can last at least 1 week or more. Remember to change the water often to keep it fresh.

Shop